Onasadhya is the most delicious part of the grand festival called ONAM. It is considered to be the most elaborate and grand meal prepared by any civilization or cultures in the world. It's a feast which if enjoyed once is relished for years.
There is saying in Malayalam- 'Kaanum Vittum Onam Unnanam', which means that people go to the extent of selling anything in their possession just to have one Onasadhya meal. The meal is served on a Banana leaf, as per the traditions and approximately 60 dishes are prepared on this day. There are over 20 varieties of Payasam(dessert).
Onasadhya is prepared on the last day of Onam, called Thiruvonam. People of Kerala wish to depict that they are happy and prosperous to their dear King Mahabali whose spirit is said to visit Kerala at the time of Onam.
The food has to be served on a tender Banana leaf, laid with the end to the left. The meal is traditionally served on a mat laid on the floor. A strict order of serving the dishes one after the another is obeyed. Besides, there are clear directions as to what will be served in which part of the banana leaf.
There is so much more to this spectacular festival, which is celebrated in Kerala. Tradition, culture, joy and true dedication defines this festival. It should be in every person's wish list to attend at least one of Onam celebrations.
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